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The Hotel and Restaurant Management program
offers students a variety of practical experiences across the entire
range of activities in the hotel and restaurant industries. Using
computers to practice customer booking, develop work schedules, and
plan for food purchasing to minimize waste, students master the
necessary skills and review the state and regulatory laws that apply
to hotel and restaurant management. Students participate in an
externship experience that often involves top-rated hotels and
restaurants in the Denver area.
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Cooking Schools in Colorado, Culinary Schools in
Colorado, "Colorado Hospitality Management Schools" and Degrees,
Denver Cooking School, Culinary Arts in Colorado